Henan Julong Biological Engineering co., LTD._tryptophan_Theanine

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L-Theanine

Features

Used as raw materials of food additives:L- theanine has the functions of anti-oxidation, regulating immunity, delaying aging, strengthening heart, diuresis and dilating blood vessels; It can affect the changes of neurotransmitters in the brain and enhance memory; It has sedative effect and can prevent neurological disorders, insomnia, menstrual syndrome, etc; It can protect nerve cells and may be used for the prevention and treatment of cerebral embolism, intracerebral hemorrhage, stroke, cerebral ischemia, Alzheimer's disease and other diseases; It has the effect of lowering blood pressure; It can enhance the efficacy of anticancer raw materials; It can inhibit the proliferation of cancer cells; It can improve immunity. It is often used as a quality improver of tea drinks; Additives for improving food flavor.

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Product Details

Essential information
Molecular formula: C₇H₁₄N₂O₃
Molecular weight: 174.20
Function and usage
Used as raw materials of food additives:L- theanine has the functions of anti-oxidation, regulating immunity, delaying aging, strengthening heart, diuresis and dilating blood vessels; It can affect the changes of neurotransmitters in the brain and enhance memory; It has sedative effect and can prevent neurological disorders, insomnia, menstrual syndrome, etc; It can protect nerve cells and may be used for the prevention and treatment of cerebral embolism, intracerebral hemorrhage, stroke, cerebral ischemia, Alzheimer's disease and other diseases; It has the effect of lowering blood pressure; It can enhance the efficacy of anticancer raw materials; It can inhibit the proliferation of cancer cells; It can improve immunity. It is often used as a quality improver of tea drinks; Additives for improving food flavor.