Used as flavor enhancer, nutritional fortifier, flavoring agent, biochemical reagent, etc. Mainly used for fruit juices, refreshing drinks, nutritional drinks, etc. In medicine applications, it is used as an intermediate of penem side chain, a multifunctional reagent for nerve excitatory kainoid antifungal echinocandin, and can also be used to synthesize chiral ligands, which can be used for asymmetric ethylation of aldehydes.
It has the effect of promoting the efficacy of antibiotic injection and is used to synthesize the water-soluble anticancer raw material chlorureamycin. Lung cancer, kidney cancer, etc. show some efficacy; supplementation of glucosamine medium can enhance N-glycosylation of secreted proteins, and affect cell line mutations such as ring cells and stem cells; glucosamine, an amino sugar, is biosynthetic A precursor to the hexosamine route, which leads to the formation of UDP-N-acetylglucosamine (UDP-GlcNAc), which is subsequently used in the preparation of mucopolysaccharides, proteoglycans and glycolipids.
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